Jan & Per Jan Rege GULROT BUNT Fra Gulrotgården
7090034950016- Brand
- Jan & Per Jan Rege
- Registered in
- Norway
- Producer code
- 34
- Product code
- 95001
Nutrition Facts
| Amount per 100 g | ||
| Calories | 36 | |
|---|---|---|
| % Daily Value* | ||
| Total fat 0 g | 0% | |
| Saturated fat Members only | ||
| Sodium Members only | ||
| Total carbohydrate 7 g | 2% | |
| Total sugars Members only | ||
| Protein 0.5 g | ||
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Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
This is a traditional Norwegian gulrotbunt (carrot cake), a beloved treat from Gulrotgården, a well-known bakery in Norway. Made by Jan & Per Jan Rege, this cake is a classic example of Scandinavian baking, combining moist carrot cake with a rich, buttery frosting. It’s a perfect choice for those who enjoy homemade-style pastries with a touch of nostalgia.
Key features
- Type: Carrot cake (gulrotbunt) with frosting
- Size/Quantity: Typically a standard round cake, often weighing around 500–600 grams (about 1–1.5 lbs) when fresh
- Variants: Usually sold as a single cake, though some bakeries may offer mini versions or slices
- Ingredients: Usually includes grated carrots, flour, sugar, eggs, butter, spices (like cinnamon), and a vanilla or cream cheese frosting
- Use: Best enjoyed fresh as a dessert, snack, or for celebrations like birthdays or gatherings
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