Edeka Weizenmischbrot

The barcode 75476229 is associated with Edeka Weizenmischbrot (Edeka’s wheat mixed bread), a common type of whole-grain or whole-wheat bread sold in Germany and other European countries. Below are key details based on available information:

Product Overview

• Brand: Edeka (a major German supermarket chain).
• Type: Weizenmischbrot (wheat mixed bread), which typically contains a blend of whole wheat and other grains (e.g., rye, spelt, or barley) for a balanced texture and nutritional profile. It is often labeled as a "Vollkornbrot" (whole-grain bread) variant, though the exact grain mix may vary by region or recipe.
• Common Uses: Bread for sandwiches, toast, or as a base for open-faced dishes (e.g., Vollkornbrot mit Käse und Gurke).
• Shelf Life: Typically lasts 5–7 days when stored properly (in a cool, dry place or wrapped to retain freshness). Freezing is also recommended for longer storage.

Nutritional Highlights (Approximate per 100g)

(Note: Exact values may vary by batch or regional formulation.)

• Calories: ~220–250 kcal.
• Carbohydrates: ~45–50g (high fiber content due to whole grains).
• Protein: ~8–10g.
• Fat: ~2–3g (mostly from seeds or oils used in baking).
• Fiber: ~6–8g (beneficial for digestion).
• Sodium: ~300–500mg (moderate; check for low-sodium options if needed).
• Key Nutrients: Contains B vitamins (B1, B6, folate), magnesium, and iron from whole grains.