7896058200300

Arcor Wafer Recheado Sabor Chocolate

7896058200300
Brand
Arcor
Registered in
Brazil
Producer code
6058
Product code
20030

Nutrition Facts

Nutrition Facts
Serving size 30 g
Amount per serving
Calories 179 597 /100 g
100 g % Daily Value*
Total fat 12 g 40 g 15%
Saturated fat Members only
Trans fat Members only
Sodium Members only
Total carbohydrate 16 g 53 g 6%
Dietary fiber Members only
Total sugars Members only
Added sugars Members only
Protein 1.5 g 4.5 g

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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts

About this product

Written automatically from public information, so it may contain mistakes.

The barcode 7896058200300 is associated with Arcor Wafer Recheado Sabor Chocolate, a popular chocolate-flavored wafer snack produced by Arcor, a well-known Argentine food company. Below are the details available based on publicly accessible information:

Product Overview

  • Brand: Arcor
  • Product Type: Chocolate-flavored wafer cookies (similar to Oreo but with a distinct texture and flavor profile).
  • Packaging: Typically sold in individual packs or multi-packs (e.g., 10, 20, or 30 units).
  • Country of Origin: Argentina (manufactured by Arcor, a multinational company with production facilities in multiple countries, including Argentina, Mexico, and the U.S.).
  • Common Variants: While this specific barcode refers to the chocolate-flavored version, Arcor also produces other flavors like vanilla, strawberry, and hazelnut.

Nutritional & Ingredient Information (General for Arcor Wafer Recheado)

While exact nutritional data for this exact barcode may not be publicly listed, Arcor’s Wafer Recheado products generally contain:

  • Primary Ingredients: Wheat flour, sugar, palm oil, cocoa powder, leavening agents (e.g., baking soda), and emulsifiers (e.g., lecithin).
  • Allergens: Contains wheat and may be processed in facilities with milk, soy, and nuts (check packaging for allergen warnings).
  • Additives: May include artificial flavors, preservatives (e.g., sodium benzoate), and coloring agents (e.g., caramel color).
  • Caloric Content (per typical serving, ~20g): ~100–120 kcal (varies by region and formulation).
  • Sugar Content: High (typically 8–10g per serving), making it a sugary snack.
  • Fat Content: Contains saturated fats (from palm oil and cocoa butter).

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