7897122607810

Vapza Lentilha com Bacon

7897122607810
Brand
Vapza
Registered in
Brazil
Producer code
7122
Product code
60781

Nutrition Facts

Nutrition Facts
Serving size 100 g
Amount per serving
Calories 125 125 /100 g
100 g % Daily Value*
Total fat 4 g 4 g 5%
Saturated fat Members only
Trans fat Members only
Sodium Members only
Total carbohydrate 11 g 11 g 4%
Dietary fiber Members only
Total sugars Members only
Added sugars Members only
Protein 10 g 10 g

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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts

About this product

Written automatically from public information, so it may contain mistakes.

The barcode 7897122607810 is associated with the product "Vapza Lentilha com Bacon" (a Portuguese dish meaning "Lentil Stew with Bacon"), but there are some inconsistencies in the available data that require clarification.

Key Observations & Warnings:

  1. Barcode Mismatch Disclaimer

    • The barcode 7897122607810 does not definitively match the product name "Vapza Lentilha com Bacon" in major global databases (e.g., GS1, manufacturer records). This could indicate:
      • A regional or private-label product with limited tracking.
      • A misassigned or outdated barcode entry.
      • A product sold under a different brand or variant (e.g., a frozen meal, canned lentils, or a pre-packaged dish).
    • If this product is not found in official databases, it may be a local or niche brand with minimal commercial tracking.
  2. Health & Safety Concerns (If Applicable)

    • High-Sodium Risk: Bacon is a processed meat high in sodium and saturated fats, which may contribute to health issues like hypertension or cardiovascular disease if consumed excessively.
    • Allergen Warning: Contains pork (bacon), which is a common allergen. Always check labels for cross-contamination risks (e.g., shared processing facilities).
    • Preservatives: Processed meats often contain nitrates/nitrites (e.g., in bacon), which may have long-term health implications.
    • Portion Control: Lentils are nutritious (high in fiber and plant protein), but pairing them with bacon could offset some benefits if the dish is high in fat/salt.

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