Pipoca doce torrada
7898159301238- Registered in
- Brazil
- Producer code
- 8159
- Product code
- 30123
Nutrition Facts
| Amount per 100 g | ||
| Calories | 334 | |
|---|---|---|
| % Daily Value* | ||
| Total fat 0.5 g | 1% | |
| Saturated fat Members only | ||
| Sodium Members only | ||
| Total carbohydrate 77 g | 28% | |
| Dietary fiber Members only | ||
| Total sugars Members only | ||
| Protein 5 g | ||
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Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
The barcode 7898159301238 is associated with the product "Pipoca doce torrada" (Portuguese for "sweet toasted popcorn"), but there is limited publicly available, verified data directly linking this exact barcode to a specific manufacturer, brand, or detailed nutritional profile. Here’s what can be inferred or generalized about such products:
Product Overview
-
Type: Sweetened, toasted popcorn (likely a snack or confectionery item).
-
Possible Ingredients (common for sweet popcorn):
- Popcorn kernels (base).
- Sugar or sweetener (e.g., sucrose, glucose syrup, honey, or artificial sweeteners like aspartame).
- Flavorings (vanilla, caramel, chocolate, or cinnamon).
- Butter or oil (for toasting).
- Additives: Emulsifiers (e.g., lecithin), preservatives (e.g., sodium benzoate), or artificial colors (e.g., E102, E133).
- Salt (if "torrada" implies a toasted/savory-sweet balance).
- Possible allergens: Milk (butter), wheat (if flavoring contains malt), or nuts (if cross-contaminated).
-
Form: Pre-packaged, likely in a small bag or box (common for snack popcorn).
Potential Warnings/Concerns
- High Sugar Content:
- Sweet popcorn is often high in sugar, which may contribute to dental issues (cavities), weight gain, or blood sugar spikes if consumed excessively. The American Heart Association recommends limiting added sugars to 25g (6 tsp) per day for adults.
- Check the label for sugar per serving—some brands exceed 20g per serving.
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