Al. Pas Nutropica Fatinhada Mel Ovo 1Kg

The barcode 7898591871221 is associated with the product "Al. Pas Nutropica Fatinhada Mel Ovo 1Kg" (likely a type of pre-cooked or pre-fried egg-based pastry, possibly a snack or breakfast item in Portuguese-speaking markets). Below is a detailed breakdown based on available data and general product characteristics:

Product Identification

• Brand/Manufacturer: The barcode suggests it is produced by Nutropica, a Brazilian company known for processed foods, snacks, and frozen products. Nutropica is part of the JBS Food Group (a major global food corporation).
• Product Type: The name "Fatinhada Mel Ovo" translates to "fried egg pastry" or "egg-filled fried dough"—a type of deep-fried or baked snack often made with egg-based fillings (e.g., cheese, meat, or sweet fillings). The "1Kg" indicates it is sold in bulk packaging, likely for commercial or household use.
• Category: Falls under processed snacks, breakfast foods, or frozen/fried products.

Key Characteristics

1. Ingredients (Likely Common for Such Products):

   • Base: Wheat flour, water, oil/fat (for frying or baking).
   • Filling: Eggs (as the name suggests), possibly mixed with cheese, meat, or sweet ingredients (e.g., sugar, condensed milk).
   • Additives: Preservatives (e.g., sodium benzoate), emulsifiers (e.g., lecithin), or artificial flavors/colors (varies by brand).
   • Seasoning: Salt, garlic powder, or other spices (if savory).

2. Nutritional Concerns (General for Fried/Egg-Based Snacks):

   • High in calories: Due to frying/baking in oil and egg content. A 1kg bag may contain ~400–500 kcal per 100g (varies by recipe).
   • High in saturated fat: From fried oil and egg yolks. Consuming large quantities may contribute to cardiovascular risks.
   • Moderate protein: Eggs provide protein, but the overall protein content per serving may be low due to the carbohydrate/fat-heavy base.
   • Sodium: Likely high due to seasoning and preservatives (check label for exact amounts).
   • Refined carbs: Wheat flour is a primary ingredient, which may impact blood sugar levels if consumed excessively.