Growth Whey Protein Pamonha
7898786023275- Brand
- Growth
- Registered in
- Brazil
- Producer code
- 8786
- Product code
- 2327
Nutrition Facts
| Serving size | 40 g | |
|---|---|---|
| Amount per serving | ||
| Calories | 153 | 383 /100 g |
| 100 g | % Daily Value* | |
| Total fat 2 g | 5 g | 2% |
| Saturated fat Members only | ||
| Trans fat Members only | ||
| Sodium Members only | ||
| Total carbohydrate 11 g | 28 g | 4% |
| Dietary fiber Members only | ||
| Total sugars Members only | ||
| Added sugars Members only | ||
| Protein 23 g | 58 g | |
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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
The barcode 7898786023275 is associated with Growth Whey Protein Pamonha, a product marketed as a whey protein supplement. Here’s what is known or inferred about it:
Product Overview
- Type: Whey protein isolate or blend (likely a Brazilian or Latin American brand, given the name Pamonha—a traditional sweet corn dish, possibly a marketing gimmick for a protein product).
- Form: Powder (most common for whey protein).
- Target Market: Fitness enthusiasts, bodybuilders, or those seeking protein supplements.
- Possible Ingredients (based on typical whey protein formulations):
- Whey protein isolate/concentrate (primary ingredient).
- Sweeteners (e.g., stevia, sucralose, or artificial flavors).
- Thickeners (e.g., maltodextrin, gum acacia).
- Possible additives like vitamins (e.g., BCAAs, creatine, or electrolytes—varies by brand).
- Note: Exact ingredients are not publicly verified for this specific barcode without direct access to the manufacturer’s database or product packaging.
Potential Warnings & Concerns
- Allergen Risks:
- Whey protein is derived from milk, so it contains lactose and casein, making it unsuitable for people with lactose intolerance or cow’s milk protein allergy (CMPA).
- Cross-contamination with other allergens (e.g., soy, nuts) is possible unless certified otherwise.
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