Panneves Pão de forma
7898942261077- Brand
- Panneves
- Registered in
- Brazil
- Producer code
- 8942
- Product code
- 26107
Nutrition Facts
| Serving size | 50 g | |
|---|---|---|
| Amount per serving | ||
| Calories | 153 | 306 /100 g |
| 100 g | % Daily Value* | |
| Total fat 2 g | 3.5 g | 2% |
| Saturated fat Members only | ||
| Trans fat Members only | ||
| Sodium Members only | ||
| Total carbohydrate 30 g | 60 g | 11% |
| Dietary fiber Members only | ||
| Total sugars Members only | ||
| Added sugars Members only | ||
| Protein 4 g | 8 g | |
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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
Panneves is a well-known Brazilian bakery brand specializing in high-quality bread and baked goods. This product is Pão de forma, a popular loaf bread in Brazil, typically used for sandwiches, toast, or as a base for various dishes. It’s a staple in Brazilian households and bakeries, prized for its soft texture and mild flavor.
Key features
- Shape and size: A standard rectangular loaf, usually weighing around 500–600 grams when fresh.
- Variants: Typically sold as plain white bread, though some regional or store-specific versions may include whole wheat or other grain blends. Always check the package for exact variations.
- Ingredients: Usually made with wheat flour, water, yeast, salt, and sometimes sugar or oil for softness. Some versions may include milk or butter for added richness.
- Usage: Perfect for making sandwiches, toast, French toast, or as a base for croutons. It’s also commonly used in Brazilian recipes like pão de queijo fillings or as a side for meals.
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