Cacan e Avelã
7898969865029- Registered in
- Brazil
- Producer code
- 8969
- Product code
- 86502
Nutrition Facts
| Amount per 100 g | ||
| Calories | 528 | |
|---|---|---|
| % Daily Value* | ||
| Total fat 36 g | 46% | |
| Saturated fat Members only | ||
| Sodium Members only | ||
| Total carbohydrate 37 g | 13% | |
| Dietary fiber Members only | ||
| Total sugars Members only | ||
| Protein 14 g | ||
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Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
This is a traditional Portuguese Cacan e Avelã (pronounced kah-sahn ay-vay-lah), a sweet confection made from a crispy, caramelized sugar shell filled with creamy almond paste. Often associated with regional bakeries or small-scale producers, this treat is a beloved snack in Portugal, particularly during festive seasons. The name translates to "nut cake," reflecting its almond-based filling.
Key features
- Flavor profile: Sweet, nutty, and slightly caramelized, with a contrast between the hard shell and soft filling.
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