8000005041536

yogurt alta digeribilità tre valli banana gr 125 x 2

8000005041536
Registered in
Italy
Producer code
5
Product code
4153

About this product

Written automatically from public information, so it may contain mistakes.

The barcode 8000005041536 corresponds to a product labeled "Yogurt Alta Digeribilità Tre Valli Banana" (High Digestibility Yogurt by Tre Valli, flavored with banana) in a 125-gram single-serve cup (x2 pack). Below is a detailed breakdown based on available data, manufacturer information, and typical characteristics of such products:


Product Overview

  • Brand: Tre Valli (an Italian dairy brand owned by Latteria Tre Valli S.p.A.), known for its yogurt and dairy products.
  • Type: High-digestibility yogurt (likely a partially hydrolyzed protein yogurt or lactose-reduced yogurt), designed for easier digestion, often marketed toward adults with mild lactose intolerance or sensitive stomachs.
  • Flavor: Banana (artificially flavored, as natural banana yogurt is rare due to texture challenges).
  • Packaging: Typically a plastic cup with a lid, often sold in a 2-pack (2 × 125g).
  • Manufacturer: Latteria Tre Valli S.p.A. (Italy), part of the Granarolo Group (a major Italian dairy cooperative).

Key Features & Composition (Estimated)

While exact nutritional data isn’t provided here, high-digestibility yogurts like this generally include:

  1. Protein: Partially hydrolyzed (broken down into smaller peptides) to reduce lactose and improve digestibility.
  2. Lactose Content: Likely reduced (but not necessarily lactose-free; check the label for "lactose-free" if needed).
  3. Live Cultures: Contains probiotics (e.g., Lactobacillus bulgaricus and Streptococcus thermophilus), though strains may vary.
  4. Additives:
    • Thickeners (e.g., pectin, modified starch) for texture.
    • Artificial banana flavor (may contain banana oil or natural/artificial aromas).
    • Preservatives (e.g., potassium sorbate or calcium propionate).
    • Sweeteners: Likely sugar (or sugar substitutes like sucralose in some versions).
  5. Fat Content: Usually full-fat (unless specified as "light" or "0%").

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