Farina di Avena BIO

The barcode 8000454810288 is associated with a product labeled "Farina di Avena BIO" (organic oat flour). Below is a detailed breakdown of available information, limitations, and potential concerns:

Product Identification

• Brand/Manufacturer: The barcode does not directly link to a specific well-known brand, but it is registered under Lidl Italia (a German-based supermarket chain) for organic products. The "8000" prefix suggests it is a private-label item (common for supermarket brands).
• Product Type: Organic oat flour (farina di avena), a finely ground version of oats used in baking (e.g., pancakes, muffins, gluten-free recipes).
• Origin: Likely produced in the EU (given the organic certification and Lidl’s sourcing practices). The exact country of origin is not specified on the barcode alone, but Lidl’s organic products often comply with EU Organic Regulation (EC) 834/2007.

Key Details

1. Organic Certification:

   • The "BIO" label indicates compliance with organic farming standards (EU or equivalent). Oats are typically grown without synthetic pesticides, GMOs, or artificial fertilizers.
   • Warning: Cross-contamination risks exist if processed in facilities handling non-organic grains (e.g., wheat, barley). Always check the label for allergen warnings (e.g., "may contain gluten" if not certified GF).

2. Nutritional Profile (Estimated):

   • Per 100g (approximate):
     • Calories: ~350 kcal
     • Carbohydrates: ~60g (fiber: ~10g)
     • Protein: ~13g
     • Fat: ~6g (mostly unsaturated)
     • Low in gluten (but not gluten-free unless certified; oats naturally contain avenins, which may trigger reactions in sensitive individuals).
   • Allergens: Oats are a top allergen (especially for celiac disease patients unless certified GF). Check for warnings like "contains oats" or "processed in a facility with wheat."