Germinal Bio Fiocchi di farro
8001091004665- Brand
- Germinal Bio
- Registered in
- Italy
- Producer code
- 1091
- Product code
- 466
Nutrition Facts
| Serving size | 30 g | |
|---|---|---|
| Amount per serving | ||
| Calories | 104 | 347 /100 g |
| 100 g | % Daily Value* | |
| Total fat 1 g | 2.5 g | 1% |
| Saturated fat Members only | ||
| Cholesterol Members only | ||
| Sodium Members only | ||
| Total carbohydrate 19 g | 63 g | 7% |
| Dietary fiber Members only | ||
| Total sugars Members only | ||
| Added sugars Members only | ||
| Protein 4 g | 14 g | |
| Vitamin D Members only | ||
| Calcium Members only | ||
| Iron Members only | ||
| Potassium Members only | ||
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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
This product is a Germinal Bio line item, a brand known for organic and natural food products. Germinal Bio Fiocchi di Farro refers to spelt (farro) flakes, a whole-grain option typically used in breakfast cereals, salads, or as a base for soups and stews. Spelt is an ancient grain similar to wheat but often easier to digest, making it a popular choice for health-conscious consumers.
Key features
- Type: Organic spelt (farro) flakes, a whole-grain cereal.
- Size/quantity: Typically sold in a 500g package, though exact weight may vary by retailer.
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