Cordero Polenta Instant
8001918102499- Brand
- Cordero
- Registered in
- Italy
- Producer code
- 1918
- Product code
- 10249
Nutrition Facts
| Amount per 100 g | ||
| Calories | 351 | |
|---|---|---|
| % Daily Value* | ||
| Total fat 1.5 g | 2% | |
| Saturated fat Members only | ||
| Sodium Members only | ||
| Total carbohydrate 75 g | 27% | |
| Dietary fiber Members only | ||
| Total sugars Members only | ||
| Added sugars Members only | ||
| Protein 7 g | ||
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Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
The barcode 8001918102499 is associated with "Cordero Polenta Instant", a product that appears to be an instant polenta (cornmeal) blend, likely marketed as a quick-cooking pasta or side dish. Below is a detailed breakdown based on available data and general product knowledge:
Product Overview
- Category: Instant polenta (cornmeal-based), possibly a pre-mixed or flavored variant.
- Brand: Cordero is a well-known brand in Latin America, particularly in Mexico, Argentina, and other Spanish-speaking countries, specializing in pasta, rice, and instant food products.
- Form: Pre-packaged, shelf-stable instant polenta, often designed to cook in minutes by adding hot water or broth.
- Possible Variations: Some Cordero polenta products include added flavors (e.g., garlic, cheese, or herbs) or are marketed as a side dish for soups or stews.
Key Features & Composition
While exact nutritional or ingredient details for this specific barcode are limited, typical instant polenta products (including Cordero’s) generally contain:
- Primary Ingredient: Cornmeal (polenta) as the base.
- Additives: May include salt, preservatives (e.g., sodium benzoate or potassium sorbate), and flavor enhancers (e.g., monosodium glutamate, artificial colors, or spices).
- Texture: Often pre-cooked or pre-steamed to achieve a creamy or al dente consistency when rehydrated.
- Serving Suggestion: Typically used as a side dish, thickener for soups, or a quick meal with added toppings (cheese, butter, meat).
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