Pastificio Di Martino Gnocchi
8002459002934- Brand
- Pastificio Di Martino
- Registered in
- Italy
- Producer code
- 2459
- Product code
- 293
Nutrition Facts
| Serving size | 1 portion (170 g) | |
|---|---|---|
| Amount per serving | ||
| Calories | 254 | 149 /100 g |
| 100 g | % Daily Value* | |
| Total fat 1 g | 0.5 g | 1% |
| Sodium Members only | ||
| Total carbohydrate 53 g | 31 g | 19% |
| Dietary fiber Members only | ||
| Total sugars Members only | ||
| Protein 7 g | 4 g | |
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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
This product is a gnocchi from Pastificio Di Martino, an Italian pasta manufacturer known for its high-quality, artisanal pasta. Gnocchi are soft, pillowy dumplings typically made from potatoes, flour, and eggs, often served as a side dish or main course in Italian cuisine.
Key features
- Type: Potato-based gnocchi (traditional recipe)
- Size/quantity: Usually sold in a 500g (1.1 lb) package, though sizes may vary by retailer
- Variants: Typically available in plain (unseasoned) form; flavored versions (e.
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