Panettone Classico
8002873016326- Registered in
- Italy
- Producer code
- 2873
- Product code
- 1632
Nutrition Facts
| Amount per 100 g | ||
| Calories | 365 | |
|---|---|---|
| % Daily Value* | ||
| Total fat 13 g | 17% | |
| Saturated fat Members only | ||
| Sodium Members only | ||
| Total carbohydrate 55 g | 20% | |
| Dietary fiber Members only | ||
| Total sugars Members only | ||
| Protein 6 g | ||
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Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
Panettone Classico is a traditional Italian Christmas cake, known for its light, airy texture and sweet, fruity flavor. This product is a classic version of the iconic dessert, typically made with flour, eggs, sugar, butter, and dried fruits like raisins and candied citrus peel. It’s a staple during the holiday season in Italy and is often enjoyed as a festive treat.
Key features
- Size/quantity: Typically sold as a single, large cake weighing around 1–1.5 kg (2.2–3.3 lbs).
- Variants: The "Classico" version usually contains raisins, candied citrus peel (like orange or lemon), and sometimes almonds or pine nuts.
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