8003100018915

Selex Confettura Extra di Fichi - Saper di sapori

8003100018915
Brand
Selex
Registered in
Italy
Producer code
3100
Product code
1891

Nutrition Facts

Nutrition Facts
Amount per 100 g
Calories 213
% Daily Value*
Total fat 0 g 0%
Sodium Members only
Total carbohydrate 51 g 19%
Dietary fiber Members only
Total sugars Members only
Protein 1 g

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Package
330 g

Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts

About this product

Written automatically from public information, so it may contain mistakes.

The barcode 8003100018915 corresponds to "Selex Confettura Extra di Fichi – Saper di Sapori", a product from the Selex brand, which is part of the Barilla Group (a well-known Italian food company). Here’s a detailed breakdown:


Product Overview

  • Type: Fruit Spread (Confettura) – A thick, sweetened jam-like spread made primarily from figs (fichi).
  • Brand: Selex (a premium line under Barilla Group, known for high-quality Italian products).
  • Flavor Profile: The name "Saper di Sapori" translates to "Taste of Flavors" in Italian, suggesting a rich, aromatic fig flavor with a balanced sweetness.
  • Texture: Typically thick and spreadable, similar to traditional Italian confettura (fruit preserves).
  • Target Market: Likely aimed at consumers who prefer artisanal, high-quality spreads for toast, yogurt, desserts, or as a topping for savory dishes (e.g., with cheese or cured meats).

Key Ingredients (Typical for This Product)

While exact ingredients may vary slightly by batch or region, Selex Confettura Extra di Fichi generally includes:

  1. Figs (fichi) – The primary fruit, often sourced from Italian varieties like Bronze or Black Mission figs.
  2. Sugar – Used for sweetening (likely refined cane sugar or similar).
  3. Pectin – A natural gelling agent to achieve the thick texture.
  4. Citric Acid/Lemon Juice – For acidity and preservation.
  5. Possible Additives:
    • Natural flavors (e.g., vanilla or citrus notes).
    • Preservatives (e.g., sodium benzoate or potassium sorbate, though Selex tends to use minimal additives).
    • Honey or other sweeteners (less common but possible in premium versions).

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