Biscottificio Belli Cantuccini al Pistacchio e Limone
8003655725528- Brand
- Biscottificio Belli
- Registered in
- Italy
- Producer code
- 3655
- Product code
- 72552
Nutrition Facts
| Amount per 100 g | ||
| Calories | 441 | |
|---|---|---|
| % Daily Value* | ||
| Total fat 13 g | 17% | |
| Saturated fat Members only | ||
| Sodium Members only | ||
| Total carbohydrate 71 g | 26% | |
| Total sugars Members only | ||
| Protein 8 g | ||
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Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
Barcode 8003655725528 – Biscottificio Belli Cantuccini al Pistacchio e Limone (Pistachio & Lemon Biscuits)
This barcode corresponds to a product from Biscottificio Belli, an Italian biscuit manufacturer known for its traditional Italian sweets, including cantuccini (almond-based biscuits). The specific variant listed is "al Pistacchio e Limone" (with pistachio and lemon), a flavored version of their classic cantuccini.
Key Details:
- Product Type: Biscuits (specifically cantuccini, a type of almond-based biscuit often dipped in chocolate or eaten plain).
- Flavor Profile: Pistachio and lemon, suggesting a nutty, slightly sweet, and citrus-infused taste.
- Manufacturer: Biscottificio Belli (Italy), a well-established brand in the Italian confectionery market.
- Packaging: Typically sold in small tins or boxes (common for premium Italian biscuits).
- Allergen Warnings (General for Biscotti):
- Nuts (almonds/pistachios): Cantuccini are traditionally made with almonds, and this variant includes pistachios. Cross-contamination with other nuts is possible in production facilities.
- Gluten: Most Biscottificio Belli products are gluten-free (check packaging for confirmation, as formulations may vary).
- Dairy: Some varieties contain milk or butter; this pistachio-lemon version may or may not include dairy (verify label).
- Sulfites: Italian biscuits often contain sulfites (preservatives), which can trigger allergies in sensitive individuals.
- Eggs: Some biscotti recipes include eggs; this variant may or may not.
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