Pastificio Artigiano Passilongo Pasta All'Uovo Lasagnone N.5

The barcode 8004086001151 is associated with the product "Pastificio Artigiano Passilongo – Pasta All'Uovo Lasagnone N.5" (a type of egg pasta). Below is a detailed breakdown based on available information:

Product Overview

• Manufacturer: Pastificio Artigiano Passilongo (an Italian artisanal pasta producer known for high-quality, egg-based pasta).
• Product Type: Lasagnone N.5 – a type of lasagna-shaped pasta (likely for lasagna dishes).
• Key Features:
  • Made with whole eggs (traditional Italian method, often valued for texture and flavor).
  • Likely dried pasta (common for long shelf life).
  • May be organic or non-GMO, though this depends on the specific batch/lot (check packaging for certifications like EU Organic, Bio, or Non-OGM).
  • Often marketed as artisanal (small-batch production, handmade in Italy).

Price Range (Approximate, as of recent data)

Prices vary by retailer, region, and packaging size:

• Small pack (250–500g): €3.50–€6.00 (€0.70–€1.20 per 100g).
• Large pack (1kg): €7.00–€12.00 (€0.70–€1.20 per 100g).
• Online (Amazon, specialty stores): Slightly higher due to shipping (e.g., €8–€15 for 1kg).
• Discount retailers (Lidl, Aldi): May offer it at lower prices (e.g., €2.50–€5.00 for 500g) if stocked.

Note: Prices fluctuate; verify with local stores or the manufacturer’s website.

Nutritional & Health Considerations

1. Egg Content:
   • Traditional Italian egg pasta contains ~7–10% egg by weight (vs. ~25% in fresh pasta).
   • Provides protein, B vitamins, and some fat (from egg yolks).
   • Allergen Warning: Contains eggs (a common allergen; check for cross-contamination if sensitive).