Pam Scamorza affumicata
8004263917886- Brand
- Pam
- Registered in
- Italy
- Producer code
- 4263
- Product code
- 91788
Nutrition Facts
| Amount per 100 g | ||
| Calories | 240 | |
|---|---|---|
| % Daily Value* | ||
| Total fat 16 g | 21% | |
| Saturated fat Members only | ||
| Cholesterol Members only | ||
| Sodium Members only | ||
| Total carbohydrate 1 g | 0% | |
| Dietary fiber Members only | ||
| Total sugars Members only | ||
| Added sugars Members only | ||
| Protein 23 g | ||
| Vitamin D Members only | ||
| Calcium Members only | ||
| Iron Members only | ||
| Potassium Members only | ||
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Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
This is a type of smoked cheese known as scamorza affumicata, a traditional Italian variety typically made from cow’s milk. The name suggests it is cured and smoked, giving it a rich, savory flavor with a slightly charred aroma. While the brand or manufacturer isn’t specified in the barcode data, scamorza affumicata is commonly found in Italian specialty stores, gourmet markets, or online retailers that focus on artisanal cheeses.
Key features
- Type: Smoked mozzarella cheese (scamorza affumicata), a stretched-curd cheese with a firmer texture than traditional mozzarella.
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