Armando Spaghetti
8005709404014- Brand
- Armando
- Registered in
- Italy
- Producer code
- 5709
- Product code
- 40401
Nutrition Facts
| Serving size | 125 G dry (232 g cooked) (125 g) | |
|---|---|---|
| Amount per serving | ||
| Calories | 429 | 343 /100 g |
| 100 g | % Daily Value* | |
| Total fat 2 g | 1.5 g | 2% |
| Saturated fat Members only | ||
| Sodium Members only | ||
| Total carbohydrate 83 g | 67 g | 30% |
| Dietary fiber Members only | ||
| Total sugars Members only | ||
| Protein 17 g | 13 g | |
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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
Armando Spaghetti is a brand of pasta typically produced by Armando Food Industries, a company known for its Italian-inspired food products. This item is a classic spaghetti, a long, thin noodle commonly used in Italian cuisine for dishes like carbonara, marinara, or Alfredo.
Key features
- Type: Dry spaghetti (typically wheat-based, though some varieties may include whole wheat or other grains)
- Packaging: Usually sold in a 500g or 1kg paper or cardboard box (common weights for spaghetti)
- Texture: Firm to al dente when cooked, with a smooth, cylindrical shape
- Variants: May be available in plain (semolina or durum wheat) or flavored versions (e.g., whole wheat, spinach, or tomato-infused)
- Use: Ideal for boiling or stir-frying in pasta dishes, soups, or salads
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