8402001025235

Hacendado Pudding +Proteinas

8402001025235
Brand
Hacendado
Registered in
Spain
Producer code
2001
Product code
2523

Nutrition Facts

Nutrition Facts
Serving size 120 g
Amount per serving
Calories 93 78 /100 g
100 g % Daily Value*
Total fat 2 g 1.5 g 2%
Saturated fat Members only
Sodium Members only
Total carbohydrate 6 g 5 g 2%
Total sugars Members only
Added sugars Members only
Protein 12 g 10 g
Calcium Members only

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Category
Yogurts

* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts

About this product

Written automatically from public information, so it may contain mistakes.

Hacendado Pudding +Proteínas is a protein-enriched dessert from the Hacendado brand, a well-known line of Mexican food products under the Lala company. This product falls under the category of dairy-based desserts, specifically a pudding or custard, designed to provide a convenient, ready-to-eat treat with added protein for those seeking a more nutritious snack.

Key features

  • Type: Powdered pudding mix (typically requires only milk and water to prepare).
  • Flavor: Vanilla (the "+Proteínas" suggests it may have a neutral or slightly sweetened base).
  • Protein content: Usually contains 5–10g of protein per serving (exact amount varies by batch; check the label).
  • Serving size: Usually 1 packet (20–25g) yields 1 serving (about 200–250ml when prepared).
  • Ingredients: Typically includes milk powder, sugar, modified starches, protein isolate (usually whey or soy), flavorings, and stabilizers. Some versions may contain soy lecithin or natural flavors.
  • Variants: This product is likely part of a line that may include other flavors (e.g., chocolate, strawberry) or protein levels, but this specific version is vanilla.
  • Usage: Best consumed cold as a dessert, snack, or post-workout recovery option. Often mixed with milk or water and chilled for 1–2 hours before eating.

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