Hacendado Mortadela Italiana Finas Lonchas
8402001035531- Brand
- Hacendado
- Registered in
- Spain
- Producer code
- 2001
- Product code
- 3553
Nutrition Facts
| Serving size | 1 portion (1 g) | |
|---|---|---|
| Amount per serving | ||
| Calories | 3 | 318 /100 g |
| 100 g | % Daily Value* | |
| Total fat 0 g | 28 g | 0% |
| Sodium Members only | ||
| Total carbohydrate 0 g | 0.5 g | 0% |
| Protein 0 g | 16 g | |
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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
The barcode 8402001035531 is associated with "Hacendado Mortadela Italiana Finas Lonchas", a type of Italian-style mortadella (a cured, seasoned pork product). Below are the details available based on general product information and market trends:
Product Overview
- Type: Pre-sliced mortadella (a type of Italian-style cured meat, similar to prosciutto but with added spices and fat).
- Brand: Hacendado (a well-known brand in Latin American markets, owned by Carnes Hacendado, a subsidiary of JBS S.A.).
- Variation: "Finas Lonchas" (fine slices), which typically refers to thinly sliced mortadella, often used in sandwiches or as a deli meat.
Key Characteristics
- Origin: While the name suggests "Italian," this is a processed meat product manufactured in Mexico (common for Latin American brands).
- Ingredients: Typically contains pork, water, salt, spices, and preservatives (exact formulation varies by batch; check the label for allergens like soy or monosodium glutamate).
- Texture: Smooth, fatty, and slightly sweet, with a marbled appearance from fat and seasoning.
- Usage: Commonly used in sandwiches, salads, or as a snack.
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