Hacendado Torreznos
8402001038785- Brand
- Hacendado
- Registered in
- Spain
- Producer code
- 2001
- Product code
- 3878
Nutrition Facts
| Amount per 100 g | ||
| Calories | 600 | |
|---|---|---|
| % Daily Value* | ||
| Total fat 44 g | 56% | |
| Saturated fat Members only | ||
| Sodium Members only | ||
| Total carbohydrate 0 g | 0% | |
| Protein 52 g | ||
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Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
The barcode 8402001038785 is associated with "Hacendado Torreznos" (a brand of pork rinds or toreznos—a popular Mexican snack made from cured pork skin). Below are the details available based on general product databases, market trends, and regulatory information:
Product Overview
- Brand: Hacendado (a subsidiary of Maseca, a Mexican food company under Groupe Danone).
- Product Type: Pork rinds (toreznos)—a fried, salted snack made from pork skin, often consumed as a crunchy alternative to chips or a protein-rich snack.
- Packaging: Typically sold in small bags (50–100g) or larger family-sized packs (e.g., 200g–500g).
- Common Variants:
- Original flavor (salted).
- Spicy (e.g., chili-lime or jalapeño).
- Seasoned (e.g., taco, nacho, or garlic).
- Low-sodium (less common but available in some markets).
Key Details
-
Nutritional Highlights (Per 100g, approximate):
- Calories: ~500–550 kcal (highly caloric due to fat content).
- Fat: ~30–35g (mostly saturated fat from pork skin).
- Protein: ~20–25g (a significant protein source).
- Sodium: ~1,500–2,000mg (very high; may exceed daily recommended limits for some consumers).
- Carbohydrates: ~2–3g (minimal).
- Cholesterol: ~100–150mg (from animal fat).
-
Ingredients (Typical):
- Pork skin, water, salt, sugar, cornstarch (for crispiness), and preservatives (e.g., sodium nitrite in some formulations, though modern versions may use alternatives like ascorbic acid).
- Note: Some variants may include artificial flavors or spices (e.g., paprika, garlic powder).
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