Hacendado Chocolate Blanco Relleno de Crema De Avellana
8402001046476- Brand
- Hacendado
- Registered in
- Spain
- Producer code
- 2001
- Product code
- 4647
Nutrition Facts
| Serving size | 13.5 g | |
|---|---|---|
| Amount per serving | ||
| Calories | 75 | 557 /100 g |
| 100 g | % Daily Value* | |
| Total fat 4.5 g | 35 g | 6% |
| Saturated fat Members only | ||
| Sodium Members only | ||
| Total carbohydrate 7 g | 52 g | 3% |
| Dietary fiber Members only | ||
| Total sugars Members only | ||
| Added sugars Members only | ||
| Protein 1 g | 9 g | |
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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
The barcode 8402001046476 is associated with "Hacendado Chocolate Blanco Relleno de Crema de Avellana" (Hacendado White Chocolate Filled with Hazelnut Cream), a product from Hacendado, a brand under Cargill (a major food manufacturer). Below are the details available:
Product Overview
- Brand: Hacendado (owned by Cargill, a global food company).
- Type: Filled chocolate bar (white chocolate with hazelnut cream filling).
- Category: Confectionery (sweet, high-sugar product).
- Common Variations: Typically sold in 50g or 100g bars, though packaging may vary by region.
Key Features
- Ingredients: Likely includes:
- White chocolate (sugar, cocoa butter, milk fat, emulsifiers like lecithin).
- Hazelnut cream filling (hazelnuts, sugar, vegetable oils, stabilizers, and possibly milk or dairy derivatives).
- Possible additives: artificial flavors, preservatives (e.g., sodium benzoate), or coloring agents.
- Allergen Warnings:
- Tree nuts (hazelnuts) – A major allergen; cross-contamination risks may apply in manufacturing.
- Dairy (milk fat, whey, or lactose) – Common in white chocolate.
- Soy – Some Hacendado products contain soy lecithin (check local packaging for confirmation).
- Gluten: Generally gluten-free, but verify if processed in shared facilities.
- Sugar Content: High (typical for chocolate bars; may contain >50% sugar by weight).
- Fat Content: Rich in saturated fats (from cocoa butter and hazelnuts).
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