Acciughe del Cantabriche in pezzi in olio di girasole
8412369920516- Registered in
- Spain
- Producer code
- 2369
- Product code
- 92051
Nutrition Facts
| Amount per 100 g | ||
| Calories | 203 | |
|---|---|---|
| % Daily Value* | ||
| Total fat 10 g | 12% | |
| Saturated fat Members only | ||
| Sodium Members only | ||
| Total carbohydrate 0 g | 0% | |
| Dietary fiber Members only | ||
| Total sugars Members only | ||
| Protein 29 g | ||
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Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
This product is a jar of Acciughe del Cantabriche in pezzi, a traditional Italian anchovy preparation marinated in sunflower oil. Typically produced in the Cantabria region of Spain, these anchovies are whole, salted, and preserved in oil—a staple in Mediterranean cuisine for adding umami depth to dishes. The packaging suggests it’s a small-batch or artisanal product, though the exact brand or manufacturer isn’t confirmed in the barcode data.
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