Anchoas del Cantabrico
8412652000291- Registered in
- Spain
- Producer code
- 2652
- Product code
- 29
Nutrition Facts
| Amount per 100 g | ||
| Calories | 202 | |
|---|---|---|
| % Daily Value* | ||
| Total fat 10 g | 12% | |
| Saturated fat Members only | ||
| Sodium Members only | ||
| Total carbohydrate 0 g | 0% | |
| Dietary fiber Members only | ||
| Total sugars Members only | ||
| Protein 29 g | ||
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Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
This product is Anchoas del Cantábrico, a traditional Spanish anchovy preserved in olive oil, sourced from the Cantabrian Sea region. Typically packaged in small glass jars or tins, it’s a staple in Spanish cuisine, prized for its rich, briny flavor and versatility in both tapas and gourmet dishes.
Key features
- Type: Salted anchovies preserved in extra virgin olive oil, a classic Spanish delicacy.
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