Queso rallado fundido sin gluten

This product is a queso rallado fundido sin gluten, a pre-shredded, meltable cheese blend designed for dishes like nachos, tacos, or baked casseroles. Typically made by Mexican or Latin American brands, this variety is formulated to be gluten-free while maintaining a smooth, creamy texture when melted. It’s a convenient alternative for those avoiding gluten but still craving the rich, cheesy flavor of traditional queso rallado.

Key features

• Type: Pre-shredded, meltable cheese blend (typically a mix of cheddar, Monterey Jack, or other mild cheeses).
• Gluten-free: Certified or formulated to exclude gluten-containing ingredients.