Backhaus Gurme Salamlı Kaşarlı Sandviç
8684718936350- Brand
- Backhaus
- Registered in
- Turkey
- Producer code
- 4718
- Product code
- 93635
Nutrition Facts
| Amount per 100 g | ||
| Calories | 250 | |
|---|---|---|
| % Daily Value* | ||
| Total fat 12 g | 16% | |
| Saturated fat Members only | ||
| Sodium Members only | ||
| Total carbohydrate 26 g | 9% | |
| Dietary fiber Members only | ||
| Total sugars Members only | ||
| Protein 9 g | ||
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Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
Barcode: 8684718936350 – Product: Backhaus Gourmet Salami & Cheese Sandwich (Salamlı Kaşarlı Sandviç)
Product Overview
This barcode corresponds to a pre-packaged gourmet sandwich from Backhaus, a well-known Turkish food brand specializing in ready-to-eat meals, deli products, and frozen foods. The product is described as "Salamlı Kaşarlı Sandviç", which translates to "Sandwich with Salami and Kaşar Cheese"—a popular combination in Turkish cuisine.
Key Details
- Brand: Backhaus (a Turkish food manufacturer with a strong presence in Europe and the Middle East).
- Product Type: Ready-to-eat sandwich (likely made with bread, salami slices, kaşar cheese, and possibly other fillings like lettuce, tomatoes, or spreads).
- Packaging: Typically sold in individual foil-wrapped or plastic-packed units, often found in supermarkets, hypermarkets, or online stores.
- Shelf Life: Usually fresh for 3–5 days after opening (if refrigerated) or up to 12 months unopened (depending on packaging). Some variants may be frozen for extended storage.
Potential Warnings & Concerns
-
Allergen Risks
- Common allergens in such products may include:
- Gluten (wheat bread)
- Milk (kaşar cheese)
- Soy (possible in spreads or bread)
- Mustard or nuts (if present in fillings)
- Always check the full label for allergen warnings, especially if sensitive.
- Common allergens in such products may include:
-
Preservatives & Additives
- Ready-to-eat sandwiches often contain preservatives (e.g., sodium benzoate, potassium sorbate), emulsifiers (e.g., lecithin), and artificial flavors to extend shelf life.
- Kaşar cheese may be pasteurized and processed, which can affect texture and nutritional value compared to fresh cheese.
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