8684992009412

Harras Pirinç Patlağı

8684992009412
Brand
Harras
Registered in
Turkey
Producer code
4992
Product code
941

Nutrition Facts

Nutrition Facts
Amount per 100 g
Calories 386
% Daily Value*
Total fat 1.5 g 2%
Saturated fat Members only
Sodium Members only
Total carbohydrate 84 g 31%
Dietary fiber Members only
Total sugars Members only
Protein 9 g

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Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts

About this product

Written automatically from public information, so it may contain mistakes.

The barcode 8684992009412 is associated with "Harras Pirinç Patlağı" (Turkish for "Harras Rice Crackers"), a popular snack product in Turkey. Here’s what is known about it:

Product Details

  • Brand: Harras (a well-known Turkish food brand, part of Harras Gıda Sanayi, a major producer of rice-based snacks).
  • Product Type: Rice crackers (patlağı means "crackers" in Turkish), likely made from parboiled rice flour and other ingredients like vegetable oil, salt, and sometimes spices.
  • Packaging: Typically sold in small, rectangular cardboard boxes or plastic bags, often weighing 50–100 grams per pack.
  • Common Uses: Snacked plain, with cheese, or as a base for mezze (Turkish appetizers). Sometimes used in desserts like sütlaç (rice pudding) toppings.

Price Range (Approximate, as of recent data)

  • Turkey (TRY): ~₺10–₺20 per 50–100g pack (prices vary by retailer—Kipa, BIM, or local markets).
  • International (USD/EUR): If available outside Turkey, prices may range from $2–$5 per pack (depending on import costs and region).
  • Online: Sold on platforms like Amazon Turkey (Amazon.tr), Trendyol, or local e-commerce sites.

Nutritional & Ingredient Warnings/Concerns

  1. High Sodium Content:
    • Rice crackers are often salt-heavy (a common trait in Turkish patlağı snacks). A typical 50g serving may contain 1.5–2g of salt (30–40% of the daily recommended limit for adults). Excessive salt intake is linked to hypertension and cardiovascular risks.

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