8690804386527

etsiz çiğ köfte

8690804386527
Registered in
Turkey
Producer code
804
Product code
38652

About this product

Written automatically from public information, so it may contain mistakes.

The barcode 8690804386527 is associated with "etsiz çiğ köfte" (Turkish for "smoke-free raw meatballs" or "raw minced meat patties" made from ground meat, typically lamb or beef). Here’s a detailed breakdown based on available data and general knowledge about such products:


Product Overview

  1. Type:

    • Raw meatballs (çiğ köfte) – A traditional Turkish delicacy, often served with garlic, lemon, and spices. They are typically made from finely minced lamb, beef, or a mix, and are eaten raw (uncooked) due to cultural preference and texture.
    • "Etsiz" (meatless) is unusual for this product, as çiğ köfte traditionally contains meat. This could be a mislabeling, a vegetarian/vegan alternative (e.g., made from mushrooms, soy, or plant-based proteins), or a regional variation. If the product is indeed meatless, it would likely be marketed as a vegan/vegetarian alternative rather than "raw meatballs."
  2. Common Ingredients (if meat-based):

    • Ground lamb/beef (often grass-fed or locally sourced in Turkey).
    • Garlic, salt, pepper, and sometimes herbs like parsley or mint.
    • May include yogurt or lemon juice for tenderness.
    • No smoking (as per "etsiz," implying no wood-smoking, which is common in some Turkish meat products).
  3. Cultural Context:

    • Served as an appetizer (meze) with bread, olive oil, and pickles.
    • Often consumed in restaurants or homemade settings.

Barcode and Product Matching

  • Disclaimer: The barcode 8690804386527 does not definitively match the product name "etsiz çiğ köfte" in widely available databases (e.g., GS1, Turkish food registries, or e-commerce listings). This could mean:
    • The barcode is misassigned or outdated.
    • The product is regionally specific (e.g., sold only in Turkey or a niche market).
    • The name "etsiz çiğ köfte" is a misinterpretation (e.g., the product might be labeled differently in Turkish, such as "çiğ köfte (et)" with additional descriptors).
    • The barcode belongs to a similar product (e.g., another type of raw meat dish or a vegetarian substitute).

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How often it is looked up

Today
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Last 7 days
14
Last 30 days
14
All time
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