Eker Kazandibi Pudding with Caramel Base
8691316522502- Brand
- Eker
- Registered in
- Turkey
- Producer code
- 1316
- Product code
- 52250
Nutrition Facts
| Amount per 100 g | ||
| Calories | 127 | |
|---|---|---|
| % Daily Value* | ||
| Total fat 3 g | 4% | |
| Saturated fat Members only | ||
| Sodium Members only | ||
| Total carbohydrate 23 g | 8% | |
| Total sugars Members only | ||
| Protein 2 g | ||
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Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
Barcode 8691316522502 – Eker Kazandibi Pudding with Caramel Base
Product Overview
This barcode corresponds to a Kazandibi pudding (a traditional Turkish dessert) with a caramel base, manufactured by Eker, a well-known Turkish food company. Kazandibi is a layered dessert made with semolina, milk, and sugar, often flavored with rosewater or vanilla, and topped with caramel. This specific product appears to be a pre-packaged, ready-to-eat version.
Key Details
-
Manufacturer: Eker Gıda Sanayi ve Ticaret A.Ş. (a Turkish food producer).
- Eker is a reputable brand in Turkey, known for dairy products, desserts, and confectionery.
- Their products are widely distributed in Turkey and some Middle Eastern markets.
-
Product Type:
- Dessert/Pudding: A sweet, creamy, and caramel-topped semolina-based dessert.
- Form: Likely a single-serve cup or jar (common for puddings).
- Ingredients (likely similar to standard Kazandibi):
- Semolina (or wheat flour)
- Milk (or condensed milk)
- Sugar
- Caramel (may contain caramel color E150d or artificial flavors)
- Possible additives: stabilizers (e.g., carrageenan, guar gum), emulsifiers (e.g., lecithin), or preservatives (e.g., sodium benzoate).
- Flavorings: rosewater, vanilla, or other aromatic extracts.
- Allergen warnings: Typically contains milk (and possibly wheat/semolina). Check packaging for other allergens like nuts or eggs if present.
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