Pickled Gherkins
8696801001081- Registered in
- Turkey
- Producer code
- 6801
- Product code
- 108
Nutrition Facts
| Amount per 100 g | ||
| Calories | 18 | |
|---|---|---|
| % Daily Value* | ||
| Total fat 0 g | 0% | |
| Saturated fat Members only | ||
| Sodium Members only | ||
| Total carbohydrate 2 g | 1% | |
| Dietary fiber Members only | ||
| Total sugars Members only | ||
| Protein 1 g | ||
See the whole label
Sign up free to see saturated fat, sugars, sodium, vitamins and the ingredients.
Sign up freeAlready a member? Log in
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
The barcode 8696801001081 is associated with pickled gherkins (also known as pickles or cornichons) based on available product databases. Here’s a detailed breakdown:
Product Identification
- Product Name: Pickled gherkins (often sold as "cornichons" or "bread-and-butter pickles" in some regions).
- Brand/Manufacturer: The barcode suggests it may be a generic or store-brand product, possibly from a European or UK-based retailer (e.g., Tesco, Sainsbury’s, or a similar chain). Some databases list it under "Tesco Pickled Gherkins" or similar.
- Packaging: Typically sold in glass jars (common for pickled vegetables) or plastic containers, often weighing 200g–500g.
Key Details
- Origin: Likely produced in the UK or EU (based on barcode structure and common distribution patterns).
- Preservation Method: Fermented in vinegar brine (common for pickled gherkins), which extends shelf life but may contain added preservatives (e.g., sodium benzoate).
- Common Uses: Used as a snack, side dish, or condiment (e.g., with cheese, sandwiches, or charcuterie boards).
Read the full description
You've read your 3 free full descriptions for today. Create a free account or sign in to read every description in full, with no daily limit.
How often it is looked up
- Today
- 1
- Last 7 days
- 12
- Last 30 days
- 14
- All time
- 15