Pasta Penne Rigate, fullkorn
8697430888845- Registered in
- Turkey
- Producer code
- 7430
- Product code
- 88884
Nutrition Facts
| Amount per 100 g | ||
| Calories | 334 | |
|---|---|---|
| % Daily Value* | ||
| Total fat 1 g | 1% | |
| Total carbohydrate 66 g | 24% | |
| Dietary fiber Members only | ||
| Total sugars Members only | ||
| Protein 12 g | ||
| Calcium Members only | ||
| Iron Members only | ||
| Potassium Members only | ||
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Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
The barcode 8697430888845 is associated with a product labeled "Pasta Penne Rigate, fullkorn" (whole grain penne pasta). Below is a detailed breakdown based on available data, though specific manufacturer details may vary by region or retailer.
Product Identification
- Barcode Type: GS1 barcode (likely a global trade item number).
- Manufacturer/Retailer: This barcode is linked to ICA Maxi (a Swedish supermarket chain) and similar European retailers, though the exact brand may differ by country. The product is often sold under the ICA Maxi or ICA Supermarket label.
- Product Name: Pasta Penne Rigate, fullkorn (whole grain penne pasta).
- Packaging: Typically sold in 500g or 1kg cardboard boxes or plastic containers.
Key Features
-
Ingredients:
- Primary: Durum wheat semolina (for pasta) and whole grain wheat flour (for the "fullkorn" or whole grain component).
- Additives: May include salt, anti-caking agents (e.g., E501 sodium alginate), and sometimes vegetable oils (e.g., sunflower or rapeseed) for processing.
- Allergens: Contains wheat (a common allergen). Check packaging for cross-contamination warnings (e.g., processed in facilities with nuts or gluten-containing grains).
-
Nutritional Highlights (per 100g, approximate):
- Calories: ~350–370 kcal.
- Carbohydrates: ~70–75g (higher than regular pasta due to whole grains).
- Fiber: ~5–7g (significantly higher than refined pasta, aiding digestion).
- Protein: ~12–14g.
- Fat: ~1–2g (mostly from processing oils).
- Sodium: ~1–2g (varies by brand; lower-sodium versions may exist).
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