8699118050797

Çerezya Kuru Üzüm

8699118050797
Brand
Çerezya
Registered in
Turkey
Producer code
9118
Product code
5079

Nutrition Facts

Nutrition Facts
Serving size 10 g
Amount per serving
Calories 28 275 /100 g
100 g % Daily Value*
Total fat 0 g 0.5 g 0%
Saturated fat Members only
Sodium Members only
Total carbohydrate 7 g 69 g 3%
Dietary fiber Members only
Total sugars Members only
Protein 0 g 2.5 g

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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts

About this product

Written automatically from public information, so it may contain mistakes.

The barcode 8699118050797 is associated with the product "Çerezya Kuru Üzüm" (Turkish for "Cherry Dried Grapes" or "Dried Grapes with Cherry Flavor"). Here’s a detailed breakdown based on available data:


Product Identification

  • Name: Çerezya Kuru Üzüm (a type of dried grape, often flavored or treated with cherry essence).
  • Type: A dried fruit snack, typically consumed as a healthy alternative to sweets or a snack for energy.
  • Origin: Likely produced in Turkey (given the Turkish name and common production practices in the region).
  • Common Uses:
    • Eaten raw as a snack.
    • Used in desserts, yogurts, or salads.
    • Sometimes consumed for digestive health or as a natural energy source.

Key Characteristics

  1. Appearance:

    • Small, plump, dark purple/black dried grapes (similar to "sultanas" or "raisins" but often softer and chewier).
    • May have a slight cherry aroma or taste due to added flavorings (e.g., cherry extract or sugar syrup).
  2. Ingredients (Typical):

    • Primary: Dried grapes (possibly Thompson Seedless or similar varieties).
    • Additives:
      • Sugar syrup (for moisture and sweetness).
      • Cherry flavor (natural or artificial).
      • Preservatives (e.g., sulfur dioxide or potassium sorbate, common in dried fruits to prevent mold).
      • Vitamin C (sometimes added to prevent browning).
      • Colorants (rare, but possible for uniform appearance).
  3. Nutritional Profile (Estimated per 100g):

    • Calories: ~280–320 kcal.
    • Carbohydrates: ~70–75g (mostly natural sugars).
    • Fiber: ~3–5g.
    • Protein: ~2–3g.
    • Fat: ~0.5g.
    • Vitamins/Minerals: Contains potassium, iron, and small amounts of vitamin K (varies by processing).
    • Sugar Content: High due to natural fruit sugars + added syrup; may contain ~50–60g sugar per 100g (similar to raisins or dried apricots).

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