Jumbo Fruitmix Ananas - Mango
8726900065742- Brand
- Jumbo
- Registered in
- Netherlands
- Producer code
- 6900
- Product code
- 6574
Nutrition Facts
| Serving size | 1 portion (150 g) | |
|---|---|---|
| Amount per serving | ||
| Calories | 90 | 60 /100 g |
| 100 g | % Daily Value* | |
| Total fat 0 g | 0 g | 0% |
| Sodium Members only | ||
| Total carbohydrate 20 g | 13 g | 7% |
| Dietary fiber Members only | ||
| Total sugars Members only | ||
| Protein 1 g | 0.5 g | |
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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
The barcode 8726900065742 is associated with the product "Jumbo Fruitmix Ananas - Mango" (a mix of pineapple and mango). Below is a detailed breakdown based on available data:
Product Identification
- Brand/Manufacturer: Likely a private-label or regional brand, as this barcode does not correspond to a globally recognized major producer (e.g., Dole, Chiquita, or Del Monte). The prefix 87269 suggests it is assigned to a distributor or retailer in a specific region (possibly Europe or the Middle East, given the format).
- Product Type: A pre-cut fruit mix containing pineapple and mango, typically sold as a frozen or fresh-cut product. The "Jumbo" descriptor implies larger pieces or a premium size.
- Packaging: Commonly sold in plastic containers or bags, often marketed for convenience (e.g., smoothies, snacks, or desserts).
Potential Warnings/Concerns
-
Allergen Risks:
- Frozen/cut fruit mixes may contain sulfites (preservatives) or citric acid, which can trigger allergies or asthma in sensitive individuals.
- Cross-contamination with nuts, dairy, or gluten is possible if processed in shared facilities (check packaging for allergen warnings).
-
Preservatives:
- Some fruit mixes include ascorbic acid (Vitamin C) or sodium benzoate to prevent browning or microbial growth. These are generally recognized as safe (GRAS) but may cause mild digestive upset in excessive amounts.
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