Top One Spicy Ikan Bilis Bun
8888010103551- Brand
- Top One
- Registered in
- Singapore
- Producer code
- 8010
- Product code
- 10355
Nutrition Facts
| Amount per 100 g | ||
| Calories | 271 | |
|---|---|---|
| % Daily Value* | ||
| Total fat 6 g | 8% | |
| Total carbohydrate 41 g | 15% | |
| Protein 8 g | ||
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
This product is a Top One brand spicy ikan bilis (fermented fish cake) bun, a popular Malaysian street food. The bun is typically filled with savory, umami-rich ikan bilis, which is made from fermented fish and coconut milk, then wrapped in a soft, slightly sweet bun. It’s a staple in Malaysian and Southeast Asian cuisine, known for its bold, spicy flavors and chewy texture.
Key features
- Flavor profile: Spicy, salty, and tangy, with a fermented fish taste that’s typically balanced by the bun’s mild sweetness.
- Size/quantity: Usually sold as a single bun (about 10–12 cm long) or in small packs of 2–4, though sizes may vary by vendor.
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