ID Fresh Protein Chapati
8906020582897- Brand
- ID Fresh
- Registered in
- India
- Producer code
- 6020
- Product code
- 58289
Nutrition Facts
| Serving size | 45 g | |
|---|---|---|
| Amount per serving | ||
| Calories | 127 | 283 /100 g |
| 100 g | % Daily Value* | |
| Total fat 0 g | 0 g | 0% |
| Saturated fat Members only | ||
| Trans fat Members only | ||
| Cholesterol Members only | ||
| Sodium Members only | ||
| Total carbohydrate 24 g | 54 g | 9% |
| Dietary fiber Members only | ||
| Total sugars Members only | ||
| Added sugars Members only | ||
| Protein 7 g | 16 g | |
| Vitamin D Members only | ||
| Calcium Members only | ||
| Iron Members only | ||
| Potassium Members only | ||
See the whole label
Sign up free to see saturated fat, sugars, sodium, vitamins and the ingredients.
Sign up freeAlready a member? Log in
* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
The barcode 8906020582897 is associated with ID Fresh Protein Chapati, a product marketed as a high-protein alternative to traditional wheat-based chapati. Below are the details available based on general product databases, market trends, and consumer reports:
Product Overview
- Type: Protein-enriched flatbread (chapati).
- Key Ingredients: Typically contains wheat flour (or gluten-free alternatives), protein powder (likely pea, soy, or whey), and other functional additives like fiber or vitamins. Some variants may include ingredients like chickpea flour or rice flour for texture.
- Target Audience: Fitness enthusiasts, health-conscious consumers, or those seeking higher protein intake without sacrificing traditional chapati taste.
Potential Warnings/Concerns
- Allergen Risks:
- If the product contains wheat flour, it may not be suitable for individuals with celiac disease or gluten sensitivity. Check the label for gluten-free certification if needed.
- Protein powder sources (e.g., soy, whey) could trigger allergies in sensitive individuals.
- Cross-contamination warnings (e.g., "may contain traces of nuts/milk") are common in processed foods—always verify packaging.
Read the full description
You've read your 3 free full descriptions for today. Create a free account or sign in to read every description in full, with no daily limit.
How often it is looked up
- Today
- 1
- Last 7 days
- 11
- Last 30 days
- 11
- All time
- 11