8906078070162

Momo Masala

8906078070162
Registered in
India
Producer code
6078
Product code
7016

Nutrition Facts

Nutrition Facts
Amount per 100 g
Calories 295
% Daily Value*
Total fat 14 g 18%
Saturated fat Members only
Sodium Members only
Total carbohydrate 30 g 11%
Dietary fiber Members only
Total sugars Members only
Protein 12 g

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Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts

About this product

Written automatically from public information, so it may contain mistakes.

The barcode 8906078070162 is associated with "Momo Masala", a popular spice blend commonly used in Indian cuisine. Here’s a detailed breakdown based on available data:


Product Overview

  • Brand/Manufacturer: Momo Masala is typically produced by Momo Foods (or similar regional brands), though the exact manufacturer for this specific barcode may vary by market. Some variants are sold under private-label brands in supermarkets or online retailers.
  • Product Type: A pre-mixed spice blend, often used for marinating meats (especially chicken or lamb) or as a seasoning for curries, soups, or rice dishes. The blend usually contains ingredients like garlic powder, black pepper, coriander, cumin, turmeric, and other spices, sometimes with a hint of chili or citrus.

Key Details

  1. Barcode Verification:

    • The barcode 8906078070162 is a GTIN-13 (Global Trade Item Number) assigned to consumer products. It is linked to a specific product variant (e.g., flavor, size, or regional formulation).
    • Warning: If the barcode does not match the product name ("Momo Masala") on the packaging or in the retailer’s database, this could indicate:
      • A mislabeling (the product might be a different spice blend or even a non-food item).
      • A counterfeit (especially if purchased from untrusted sources like unauthorized online marketplaces).
      • Action: Always cross-check the barcode with the product label or retailer’s website to avoid fraud.
  2. Health and Safety Considerations:

    • Allergens: Common allergens in spice blends include mustard, soy, or wheat (check for "may contain" warnings if sensitive). Some versions may contain chili powder (allergenic for rare cases of chili sensitivity).
    • Preservatives: Some commercial spice blends contain sodium benzoate or potassium sorbate as preservatives. These are generally recognized as safe (GRAS) by regulatory agencies like the FDA/EFSA, but prolonged high intake should be monitored.
    • Contaminants: Risk of heavy metals (e.g., lead, cadmium) or pesticide residues if sourced from low-quality suppliers. Reputable brands test for these contaminants.
    • Choking Hazard: Not applicable for this product, but always ensure packaging is intact to prevent contamination.

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How often it is looked up

Today
2
Last 7 days
11
Last 30 days
11
All time
11

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