9312726005988

Chris' Foods Fetta & Cracked Pepper

9312726005988
Brand
Chris' Foods
Registered in
Australia
Producer code
2726
Product code
598

Nutrition Facts

Nutrition Facts
Serving size 1 portion (20 g)
Amount per serving
Calories 58 290 /100 g
100 g % Daily Value*
Total fat 5 g 27 g 7%
Saturated fat Members only
Sodium Members only
Total carbohydrate 1 g 6 g 0%
Dietary fiber Members only
Total sugars Members only
Protein 1.5 g 7 g

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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts

About this product

Written automatically from public information, so it may contain mistakes.

The barcode 9312726005988 is associated with Chris’ Foods Fetta & Cracked Pepper, a type of cheese spread or snack product. Below is a detailed breakdown of available information:

Product Overview

  • Brand: Chris’ Foods (a well-known manufacturer of cheese spreads and snacks).
  • Product Type: Likely a spreadable feta cheese with added cracked pepper seasoning, possibly intended for dips, sandwiches, or snacking.
  • Form: Typically a creamy, spreadable cheese in a tub or jar (common for Chris’ Foods products).
  • Possible Variations: Some Chris’ Foods products come in different flavors or textures (e.g., smooth, chunky), but this specific barcode may refer to the standard feta & cracked pepper version.

Key Details

  • Manufacturer: Chris’ Foods (based in the U.S., specializing in cheese spreads and snacks).
  • Common Uses: Spread on crackers, bread, or used as a dip for vegetables, pretzels, or chips.
  • Allergen Information: As with most cheese products, it may contain milk (primary allergen). Check the label for other allergens like nuts (if cross-contaminated) or additives.
  • Shelf Life: Typically lasts 1–2 months after opening (refrigerated). Unopened, it may last 6–12 months depending on storage conditions.

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