Honeysuckle Ground Turkey Breast White 98% Lean / 2% Fat
0074766913652- Brand
- Honeysuckle White
- Registered in
- USA
- Producer code
- 4766
- Product code
- 91365
Nutrition Facts
| Serving size | 1 portion (113.398 g) | |
|---|---|---|
| Amount per serving | ||
| Calories | 110 | 97 /100 g |
| 100 g | % Daily Value* | |
| Total fat 1.5 g | 1.5 g | 2% |
| Cholesterol Members only | ||
| Sodium Members only | ||
| Total carbohydrate 0 g | 0 g | 0% |
| Protein 24 g | 21 g | |
| Vitamin D Members only | ||
| Calcium Members only | ||
| Iron Members only | ||
| Potassium Members only | ||
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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
The barcode 0074766913652 is associated with Honeysuckle Ground Turkey Breast (White Meat), specifically 98% lean / 2% fat, as reported. Below is a detailed breakdown based on available public and industry data:
Product Identification & Brand
- Brand: Honeysuckle Farms (a well-known U.S. brand specializing in organic and natural meats).
- Product Type: Ground turkey breast (white meat), a lean protein source.
- Fat Content: 98% lean / 2% fat, which is relatively low in saturated fat compared to other ground meats (e.g., beef or pork).
- Processing: Likely minimally processed, as Honeysuckle Farms emphasizes natural ingredients and no artificial additives.
Nutritional Highlights (Approximate per 100g, uncooked)
(Note: Exact values may vary slightly by batch; this is a general estimate for 98% lean ground turkey breast.)
- Calories: ~135 kcal
- Protein: ~22g
- Fat: ~2g (mostly unsaturated)
- Saturated Fat: ~0.5g
- Cholesterol: ~75mg
- Sodium: ~65mg (varies by brand; some organic products may have lower sodium)
- Iron: ~1.1mg (6% DV)
- Zinc: ~0.8mg (7% DV)
- Vitamin B12: ~0.6µg (25% DV)
- No added hormones/antibiotics (common claim for Honeysuckle products).
Key Features & Claims
- Organic/Non-GMO: Honeysuckle Farms markets this product as organic (certified by USDA Organic), meaning no synthetic pesticides, antibiotics, or artificial growth hormones were used in raising the turkeys.
- Grass-Fed: The turkeys are typically raised on pasture, which may contribute to higher omega-3 fatty acids and conjugated linoleic acid (CLA) compared to conventionally raised turkey.
- No Artificial Additives: Free from preservatives, fillers, or flavor enhancers.
- Sustainability: Honeysuckle emphasizes humane treatment and environmentally friendly farming practices.
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