0850052612504

Whidbey Island Seafood Co Sockeye Salmon

0850052612504
Brand
Whidbey Island Seafood Co
Registered in
USA
Producer code
52
Product code
61250

Nutrition Facts

Nutrition Facts
Serving size 1 portion (56.699 g)
Amount per serving
Calories 90 159 /100 g
100 g % Daily Value*
Total fat 2.5 g 4.5 g 3%
Saturated fat Members only
Trans fat Members only
Cholesterol Members only
Sodium Members only
Total carbohydrate 1 g 2 g 0%
Dietary fiber Members only
Total sugars Members only
Added sugars Members only
Protein 15 g 26 g
Vitamin D Members only
Calcium Members only
Iron Members only
Potassium Members only

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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts

About this product

Written automatically from public information, so it may contain mistakes.

The barcode 0850052612504 is associated with Whidbey Island Seafood Co. Sockeye Salmon, a product typically sold as fresh or frozen sockeye salmon fillets. Here’s a detailed breakdown of what is known about this product:


Product Identification & Brand

  • Manufacturer/Retailer: Whidbey Island Seafood Co. is a well-known seafood distributor based in Washington State, USA. They specialize in sustainable, locally sourced seafood, including salmon.
  • Product Form: The barcode is most commonly linked to pre-packaged sockeye salmon fillets, either fresh (vacuum-sealed or in a clamshell) or frozen. The packaging often includes details like weight (e.g., 1 lb or 16 oz per fillet) and preparation instructions.
  • Grade/Quality: Sockeye salmon is generally considered a premium variety due to its rich, firm texture and high omega-3 content. Whidbey Island Seafood Co. emphasizes sustainable and traceable sourcing, which may appeal to health-conscious or eco-friendly consumers.

Price Range (Historical & Estimated)

Prices for this product can vary based on location, retailer markup, and whether it’s fresh or frozen. As of recent market trends (pre-2024):

  • Fresh (per pound): $12–$20 USD (often sold in 1–2 lb portions).
  • Frozen (per pound): $8–$15 USD (bulk discounts may apply).
  • Wholesale/Retailer Markup: Some grocery chains (e.g., Costco, Whole Foods) or seafood markets may sell it for slightly higher prices, while local fishmongers might offer competitive rates.

Note: Prices fluctuate due to supply chain factors, seasonal availability, and demand. Always verify current pricing with the retailer.


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