Betterave Cuite Fqc
3000069024440- Registered in
- France
- Producer code
- 69
- Product code
- 2444
Nutrition Facts
| Amount per 100 g | ||
| Calories | 47 | |
|---|---|---|
| % Daily Value* | ||
| Total fat 0 g | 0% | |
| Saturated fat Members only | ||
| Sodium Members only | ||
| Total carbohydrate 9 g | 3% | |
| Dietary fiber Members only | ||
| Total sugars Members only | ||
| Protein 2 g | ||
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Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
This product is a Betterave Cuite Fqc, a type of cooked beetroot preparation typically found in French or European grocery stores. The brand name suggests it may be a processed or canned version of beets, often used in cooking or as a side dish. It falls under the category of preserved vegetables, commonly used in salads, soups, or as a flavorful addition to meals.
Key features
- Type: Cooked beetroot (betterave cuite), likely canned or jarred for long-term storage.
- Size/Quantity: Typically sold in small to medium cans or jars, usually around 200–400 grams per unit (common sizes for this product).
- Variants: May come in different forms, such as whole beets, diced, or puréed, though the exact preparation isn’t specified here.
- Ingredients: Usually contains beetroot (betterave), water, and sometimes salt or preservatives like sodium benzoate. Some versions may include vinegar or other seasonings.
- Use: Ideal for adding color and earthy flavor to salads, sandwiches, or as a side dish. Often used in French cuisine, such as in salade niçoise or tartare.
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