Lambertz Lebkuchen

The barcode 4006894301304 is associated with Lambertz Lebkuchen, a traditional German spiced gingerbread (Lebkuchen) produced by Lambertz GmbH & Co. KG, a well-known confectionery company based in Germany. Below are the details available based on publicly accessible information:

Product Overview

• Type: Spiced gingerbread (Lebkuchen), a soft, moist, and often fruit-flavored confectionery, typically enjoyed during the holiday season (especially Christmas).
• Brand: Lambertz – A German manufacturer specializing in traditional baked goods, including Lebkuchen, spekulatius, and other seasonal treats.
• Packaging: Commonly sold in tins, boxes, or bags, often with decorative labels featuring classic Lebkuchen motifs (e.g., gingerbread men, Christmas trees).
• Varieties: The exact flavor may vary by region or production line, but standard Lambertz Lebkuchen often includes spices like cinnamon, cloves, and nutmeg, sometimes with dried fruits (e.g., raisins, apricots, or citrus peel).

Key Details

1. Origin and Production:

   • Lambertz has been producing Lebkuchen since 1808, with its headquarters in Düsseldorf, Germany.
   • The product adheres to traditional German baking methods, often using natural ingredients and avoiding artificial additives (though this can vary by specific product lines).

2. Allergen Information (General for Lambertz Lebkuchen):

   • Common allergens: Wheat (gluten), soy (in some packaging), and possibly nuts (e.g., almonds or hazelnuts in certain varieties).
   • Cross-contamination risk: Facilities may process tree nuts, milk, and eggs, so check labels for warnings if sensitive.
   • Vegetarian/Vegan: Typically vegetarian, but some varieties may contain honey or gelatin (rare in Lebkuchen). Always verify the label.