MALING B2 Chicken Luncheon Meat

Barcode 6902131112918 – MALING B2 Chicken Luncheon Meat

This barcode corresponds to a product labeled "MALING B2 Chicken Luncheon Meat", a type of processed chicken meat product commonly used in sandwiches, salads, or as a spread. Below are key details based on available information:

Product Description

• Type: Processed chicken luncheon meat (a cured, sliced meat product, often containing preservatives, salt, and flavorings).
• Brand: Maling (a well-known brand in the Philippines, specializing in processed meats like ham, luncheon meat, and sausages).
• Product Form: Pre-sliced, likely packaged in vacuum-sealed or modified-atmosphere packaging to extend shelf life.
• Common Uses: Sandwiches, wraps, salads, or as a protein source in cooked dishes.

Key Characteristics & Composition

While exact nutritional or ingredient details vary by batch, MALING B2 Chicken Luncheon Meat typically contains:

• Primary Ingredient: Chicken meat (may include skin or bone fragments).
• Additives:
  • Preservatives: Sodium nitrite/nitrate (common in cured meats to prevent bacterial growth and extend shelf life).
  • Salt: High sodium content (common in processed meats).
  • Flavorings: Spices, garlic powder, or other seasonings.
  • Binders/Emulsifiers: May include phosphates or starches to improve texture.
  • Coloring Agents: Sometimes added for a uniform appearance.
• Possible Allergens: Contains chicken (risk for poultry allergies); may also include soy or wheat derivatives in some formulations.