Skandia Queijo Tipo Gorgonzola Clássico

The barcode 7891143020641 is associated with a product labeled "Skandia Queijo Tipo Gorgonzola Clássico" (Skandia Gorgonzola-Style Cheese Classic). Below is a detailed breakdown based on available information:

Product Overview

• Brand/Manufacturer: Skandia (a Brazilian dairy brand under Danone or a related company, depending on regional distribution).
• Product Type: Aged cheese, resembling Gorgonzola Dolce (a milder, creamy version of traditional Gorgonzola). It is typically made from cow’s milk and contains blue-green veining from Penicillium roqueforti mold.
• Flavor Profile: Creamy, tangy, and slightly salty with mild blue cheese notes. The "Clássico" variant suggests a standard formulation (not extra sharp or spicy).
• Texture: Semi-soft to soft, with a buttery consistency.

Regulatory and Health Considerations

1. Allergens:

   • Milk (cow’s milk) is the primary allergen. The product may also contain traces of other dairy ingredients (e.g., rennet).
   • Always check the label for additional allergens (e.g., nuts, soy, or preservatives like sulfites in some cheeses).

2. Lactose Content:

   • Traditional Gorgonzola-style cheeses are not lactose-free due to aging, but lactose levels vary by brand. Skandia’s specific lactose content isn’t publicly detailed, but aged cheeses typically have <1% lactose (safe for most lactose-intolerant individuals, though sensitivity varies).

3. Sodium:

   • Aged cheeses are naturally high in sodium. A typical 100g serving may contain 1,000–1,500mg (sodium content isn’t specified for this exact product, but similar cheeses meet this range).