Negrini Salami Finocchio

The barcode 8003948999988 is associated with Negrini Salami Finocchio, a type of Italian cured salami. Below are the details available based on general product databases and market information:

Product Overview

• Manufacturer: Negrini, an Italian company specializing in high-quality cured meats and charcuterie.
• Product Type: Salami Finocchio (a type of Italian salami flavored with fennel seeds, giving it a distinctive anise-like taste).
• Origin: Italy (likely produced in compliance with EU food safety regulations).
• Typical Ingredients: Pork, salt, fennel seeds, garlic, spices, and natural preservatives (e.g., nitrates/nitrites, though some Negrini products may offer nitrate-free options—verify packaging).
• Texture & Flavor: Firm, slightly coarse texture with a savory, aromatic fennel taste.

Health & Safety Considerations

• Preservatives: Like many traditional salamis, this product may contain nitrates/nitrites (used to preserve color and prevent bacterial growth). While generally recognized as safe in regulated amounts, excessive consumption may be linked to health concerns (e.g., increased nitrosamine formation). Some Negrini products offer "nitrate-free" variants—check the label.
• Sodium Content: Cured meats are high in sodium; moderation is advised for individuals with hypertension or kidney issues.
• Allergens: Contains pork; may also include traces of other allergens (e.g., sulfites, milk in some formulations). Always review the label for allergen warnings.
• Storage: Best consumed within the "best before" date. Once opened, refrigerate and use within a few days to prevent spoilage.