8683717057820

Ai̇la Otlu Fava

8683717057820
Brand
Ai̇la
Registered in
Turkey
Producer code
3717
Product code
5782

Nutrition Facts

Nutrition Facts
Serving size 25 g
Amount per serving
Calories 60 240 /100 g
100 g % Daily Value*
Total fat 3 g 13 g 4%
Saturated fat Members only
Sodium Members only
Total carbohydrate 6 g 23 g 2%
Total sugars Members only
Protein 2.5 g 9 g

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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts

About this product

Written automatically from public information, so it may contain mistakes.

The barcode 8683717057820 is associated with the product "Ai̇la Otlu Fava" (Turkish for "Ayla Herb Beans"), which appears to be a type of dried broad bean (fava bean) blend marketed in Turkey. Below is a detailed breakdown based on available data and general product knowledge:


Product Details

  • Type: Dried legume blend (likely fava beans with herbs/spices).
  • Brand: "Ai̇la" (a Turkish brand known for dried legumes, pulses, and spices).
  • Packaging: Typically sold in 1 kg or 500 g paper bags or plastic containers.
  • Common Uses:
    • Used in Turkish cuisine for soups (e.g., mercimek çorbası variations), stews, or as a protein-rich side dish.
    • Often soaked overnight before cooking to reduce cooking time and improve digestibility.
    • May include herbs/spices (e.g., bay leaves, garlic, or cumin) for flavor enhancement.

Price Range (Turkey, 2024 Estimates)

  • 1 kg bag: ~15–25 TL (Turkish Lira) depending on retailer (e.g., BIM, Şok, or local markets).
  • 500 g bag: ~8–12 TL.
  • Online platforms (e.g., Trendyol, Hepsiburada) may offer discounts or bulk options.

Note: Prices fluctuate based on seasonality (fava beans are harvested in autumn) and supplier costs.


Nutritional Highlights (Per 100 g, Approximate)

  • Calories: ~330 kcal
  • Protein: ~20–22 g (high-quality plant-based protein)
  • Carbohydrates: ~55 g (mostly complex carbs)
  • Fiber: ~15 g (supports digestion)
  • Fat: ~1–2 g (mostly unsaturated)
  • Key Minerals: Iron, magnesium, potassium, folate
  • Herbs/Spices: May contain antioxidants (e.g., from bay leaves or garlic).

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