8906020462502

Modern ZERO MAIDA WHOLE WHEAT Bread

8906020462502
Brand
Modern
Registered in
India
Producer code
6020
Product code
46250

Nutrition Facts

Nutrition Facts
Amount per 100 g
Calories 234
% Daily Value*
Total fat 2.5 g 3%
Saturated fat Members only
Sodium Members only
Total carbohydrate 44 g 16%
Dietary fiber Members only
Total sugars Members only
Protein 9 g

See the whole label

Sign up free to see saturated fat, sugars, sodium, vitamins and the ingredients.

Sign up free

Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts

About this product

Written automatically from public information, so it may contain mistakes.

Barcode: 8906020462502 – Product: Modern ZERO MAIDA WHOLE WHEAT Bread

Product Identification & Matching

The barcode 8906020462502 is associated with Modern Foods’ "ZERO MAIDA WHOLE WHEAT Bread" (a popular brand in India). However, there is no direct global database confirmation for this exact barcode beyond Indian market listings. If the product name and barcode do not align with your specific purchase (e.g., different brand, country, or variant), this information may not apply.


Key Details

  1. Brand & Manufacturer:

    • Modern Foods (a leading Indian bakery chain with multiple outlets across cities like Mumbai, Delhi, and Bangalore).
    • The product is marketed as "Zero Maida" (low-refined-flour) and "Whole Wheat" bread, targeting health-conscious consumers.
  2. Product Description:

    • Type: Soft, sliced whole wheat bread (often promoted as a healthier alternative to refined maida-based bread).
    • Ingredients (typical for this product, though verify the label for exact details):
      • Whole wheat flour, water, yeast, salt, sugar, baking soda, and sometimes additives like emulsifiers (e.g., E476, E338) for texture.
      • Some variants may include fortified nutrients (e.g., iron, folic acid) or probiotics (claimed health benefits).
    • Claimed Benefits:
      • Lower glycemic index than maida bread.
      • Higher fiber content (if whole wheat is the primary ingredient).
      • Often marketed as "low-carb" or "diabetic-friendly" (though this depends on portion size and individual metabolism).
  3. Nutritional Highlights (Estimated per 100g, based on similar products):

    • Calories: ~200–250 kcal
    • Carbohydrates: ~35–45g (mostly complex carbs from whole wheat)
    • Fiber: ~3–5g (varies by brand; whole wheat should have more than refined bread)
    • Protein: ~5–8g
    • Fat: ~3–5g (mostly unsaturated if no hydrogenated oils are used)
    • Sodium: ~300–500mg (check for high-sodium additives)
    • Sugar: ~2–5g (natural from whole wheat; added sugar may vary)

Read the full description

You've read your 3 free full descriptions for today. Create a free account or sign in to read every description in full, with no daily limit.

How often it is looked up

Today
6
Last 7 days
15
Last 30 days
15
All time
15

Comments 0

No comments yet. Be the first to share your thoughts!