Woolworths Prosciutto
9339687462186- Brand
- Woolworths
- Registered in
- Australia
- Producer code
- 9687
- Product code
- 46218
Nutrition Facts
| Serving size | 1 portion (25 g) | |
|---|---|---|
| Amount per serving | ||
| Calories | 55 | 220 /100 g |
| 100 g | % Daily Value* | |
| Total fat 2.5 g | 10 g | 3% |
| Saturated fat Members only | ||
| Trans fat Members only | ||
| Sodium Members only | ||
| Total carbohydrate 1 g | 4 g | 0% |
| Total sugars Members only | ||
| Protein 7 g | 30 g | |
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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
The barcode 9339687462186 is associated with a product labeled "Woolworths Prosciutto" (a type of cured ham or prosciutto). Below is a detailed breakdown of available information, limitations, and considerations:
Product Identification & Brand Context
- Brand: Woolworths is a major Australian supermarket chain, known for its private-label and branded food products. The "Prosciutto" line typically refers to a high-quality, air-dried Italian ham, often marketed as a premium deli meat.
- Barcode Validation: The barcode format (GTIN-13) is valid, but without direct access to Woolworths’ internal databases or real-time inventory systems, this is the best available match. If the product name does not align with the barcode in your possession (e.g., different packaging, expiration, or region), the information may not apply.
Key Details (Where Available)
-
Product Type:
- Prosciutto is a cured ham from the pancia (belly) or coscia (thigh) of a pig, traditionally Italian. Woolworths’ version is likely a pre-sliced, packaged version for retail sale.
- Allergen Warning: Contains pork (a common allergen). Check packaging for cross-contamination risks (e.g., shared processing lines with nuts, dairy, or gluten-containing products).
-
Nutritional Highlights (Typical for Prosciutto):
- High in sodium: Prosciutto is salt-cured, so it contains significant sodium (often 1,500–2,000mg per 100g). Excessive intake can contribute to hypertension.
- High in fat: Contains saturated fat (varies by brand; Woolworths’ prosciutto may have ~20–30g fat per 100g).
- Low in protein: While it provides protein (~20–25g per 100g), it is not a balanced protein source compared to lean meats.
- No significant vitamins/minerals: Prosciutto is not a rich source of vitamins (e.g., vitamin C is lost in curing) or fiber.
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