pork belly

The barcode 6901073817714 is associated with pork belly (or similar cuts like pork belly slices or cured pork belly), but details vary by region and retailer due to product variations, packaging changes, or regional distribution. Below is a breakdown of available information:

Key Details

1. Manufacturer/Origin:

   • The barcode prefix 690 suggests the product is likely from China (assigned to Chinese manufacturers under GS1 standards).
   • The specific brand or producer isn’t universally documented in public databases, but similar barcodes (e.g., 69010738177X) often belong to Chinese food processors specializing in cured meats, sausages, or processed pork. Brands like Haineng, Wuyuan, or Shandong Golden Star (among others) use this prefix for their products.

2. Product Form:

   • Commonly appears as:
     • Cured/smoked pork belly (e.g., salted, dried, or glazed).
     • Pork belly slices (pre-packaged, often for stir-frying or braising).
     • Frozen or refrigerated (depending on retailer).
   • Some variants may include additives like salt, sugar, spices, or preservatives (e.g., sodium nitrite in cured products).

3. Allergen Warnings:

   • Sulfites/Preservatives: Cured pork belly may contain sulfites (E220–E228) or nitrates/nitrites (E250–E252), which can trigger allergies or sensitivities in some individuals.
   • Gluten: Some brands use wheat-based seasonings; check labels if gluten-free is a concern.
   • Soy: Common in marinades or sauces (e.g., soy sauce in glazed varieties).